Bostyn Adams
Employee Engagement Manager
From managing busy restaurants to managing employee engagement, my journey has always been about one thing: people. Leading teams in the restaurant industry taught me how to juggle competing priorities, keep morale high, and turn chaos into connection. Now, with many years of leadership experience, I bring that same energy and knowledge into making workplaces happier, more productive, and yes—more fun.
Questions & Answers
How do you make people laugh?
Mostly by saying things no one expects in a moment where it almost makes sense. Controlled nonsense, really.
If you were a tool or piece of equipment, what would you be and why?
I’d be one of those air-powered nail guns—loud, fast, and here to get people fired up. Meetings? Boom. Energy? Boom. Let’s go.
What's your favorite productivity hack or time-saving trick?
I rely heavily on the Outlook To Do list. It helps me prioritize, stay focused, and track follow-ups across meetings and emails without letting anything slip. Let’s be honest, nothing beats the joy of clicking the checkmark.